Jilin: pot-wrapped meat, Changchun sauce meat
Liaoning: Spanish mackerel cake, three fresh leek boxes.
Inner Mongolia: whole fish feast, secret swan eggs
Xinjiang: Baked buns, kebabs, grilled fish.
Tibet: highland barley wine, butter tea and Tibetan noodles
Ningxia: Braised mutton offal and instant-boiled mutton.
Qinghai: Mutton offal, hand-grabbed beef, mixed noodles.
View the remaining 1 pictures.
3/8
Gansu: Lanzhou stuffed skin, live sugar cake, sugar pot helmet
Shaanxi: mutton paomo, Chinese hamburger and Hulutou
Shanxi: Fish money, Lamian Noodles, Taiyuan, noodle tea, cat ears.
Hebei: Roasted donkey meat, pancake zygote and beef covered cake.
View the remaining 1 pictures.
4/8
Sichuan: Dandan Noodles, Longwonton soup, Xiba tofu.
Guizhou: Wang Chang noodles, lotus seed cakes and silk dolls.
Chongqing: shredded chicken, bean curd, hemp balls, crossing the bridge rice noodles to wonton soup.
Yunnan: millet cake, tofu pudding rice noodles, small pot of bait silk.
View the remaining 1 pictures.
5/8
Hainan: Hainan mango, Wenchang chicken, Cargill duck, coconut powder.
Guangxi: Beef noodles, Guilin rice noodles, fried beef with winter bamboo shoots.
Guangdong: double skin milk, beef brisket powder, champion, porridge
Fujian: Buddha jumps over the wall, Quanzhou four fruit soup, flat food, Xiamen shrimp noodles.
View the remaining 1 pictures.
6/8
Hubei: Shuangjiatuo, MiBaba, Regan Noodles and Mianwo.
Hunan: Fried Stinky Tofu, Furong Sanxian Hotpot, Liuyang Douchi.
Henan: Huimian Noodles, mutton foam, spiced rabbit meat, orange chicken.
Jiangxi: Nanchang Rice Noodle, Stone Street Twist, Nanchang Fried Sketch.
View the remaining 1 pictures.
7/8
Shandong: stewed cabbage with prawns, fried conch, stewed chicken with Laoshan mushroom.
Anhui: preserved eggs in Huangshan Temple, lion's head in Hefei, crisp candy in Langya.
Zhejiang: Emerald crystal jiaozi, Three-silk pimple and walnut jelly.
Shanghai: Braised pork balls, Shanghai soup packets and sand balls.
View the remaining 1 pictures.
8/8
Beijing: three knives in honey juice, sugar ears and sheep's eye buns.
Tianjin: Goubuli steamed stuffed bun, bangbangji, assorted biscuits.
Hong Kong: Sugar, pineapple bags, spicy fish eggs.
Macau: Phoenix roll, chicken pie, dried pork rice wine with ginger sauce.
Taiwan Province Province: oyster omelet, salted chicken, Taibei beef noodles, oyster noodles.