Weekend one-day tour route:
Jiuzhou Eco-cultural Tourism Ancient Town (national 4A scenic spot-Jiangnan scenic spot in the middle of the mountain-Yunfeng Bazhai cultural tourism zone (national 4A scenic spot
Data flow information
Distance: about 30KM, the tour time is about 8 hours, and it leaves at 10: 00. There is no problem at all.
Destination: Jiuzhou Ancient Town (free tour, suggested tour time: one and a half hours. Friends who choose to drive by car can get ready to drive. It is also convenient to take the bus, but you have to get up early.
(That's the car in the picture. It leaves every half hour. The terminal is in Jiuzhou Town. On the way, you will pass through the Jiangnan scenic spot in the mountains and the Yunfeng Tunpu scenic spot. Bus location: Anshun East Station. On the road, three big Facebook shells appeared on the roadside.
Specific introduction of itinerary
After driving for about two kilometers, I saw this Facebook and entered Jiuzhou Ancient Town.
/kloc-arrive at the destination around 0/2: 00 and start eating. Food recommendation: Jiuzhou spicy chicken is a very common street food in Jiuzhou. The restaurants on the streets of Laozhou are all delicious, and the choice can't be wrong.
This is the birthplace of spicy chicken, and Laoganma also has this spicy chicken. Spicy chicken is delicious made of native chicken, ginger and garlic. The taste is spicy in Guizhou. I don't like spicy food. Ask the boss not to put pepper.
The passage of time did not take away the traditional craft of "chicken and pepper". Nowadays, people in Tunpu, Jiuzhou still use indigenous methods for processing from material selection to production to storage, so the taste is as always, and "Jiuzhou Chicken Chili" has become a unique local flavor with a long aftertaste.
13:00, an hour's dinner, and then we will officially visit Jiuzhou Ancient Town! Along the stone road, the quaint taste of the ancient town came to my face. This ancient town in Anshun is not commercialized. It turned out to be a local family, and every household was inhabited. Of course, there is also a B&B Inn.
You can also choose to stay in the B&B hotel here. If you have time, you can stay and savor the life in the old state.
In addition to these streets, in fact, alleys are also worth seeing. These are stone houses left over from the past, which can be seen more intuitively in small streets and alleys. There are still many old people and children in the village. The famous buildings here, such as Lushi Mansion and Jiuzhou Inn, are places where you can eat and live. The other scenic spots in the south of the mountain and the Eight Villages in Yunfeng are all on the same line, so you will meet them when you take the bus and you can play together.
Every corner of the ancient town is still the breath of life, giving people a simple aesthetic feeling.
The ancient town is also a place for stewing delicious food. The ancient town is not big, just one or two blocks. Snack bars and restaurants are basically in West Street and Majiaxiang. You can taste sour soup fish, chicken porridge, snail fish, Ping Huang dried bean curd and so on.
Guizhou sour soup fish, that must not be missed. When I left my hometown, I also brought two bottles of sour soup and my own fish. Fish soup is delicious. Fish stewed in sour soup is especially delicious, and you can eat sour soup rice every time. Especially appetizing, a favorite food in summer!