Flower season restaurant Flower season restaurant is known as the most literary restaurant in Hangzhou, with the freshest and most natural decoration. The restaurant layout with ethnic customs, the unique red fabric lighting in Lijiang, Yunnan, the hollow wooden chair backrest and the decorative paintings of ethnic minorities have gradually softened people's mood under the faint light. Of course, beautiful decoration can't attract repeat customers, and good taste is the main theme of a restaurant. A beautiful and delicate piece of Napoleon, with whipped cream and seasonal fruit sandwiched between layers of pastry, is sweet but not greasy, fresh and natural. Different from the small portions of Napoleon in other stores, Napoleon here is enough for three or four people to eat, share with his girlfriends, talk about interesting things in life, and recall his girlhood in a literary environment, which is particularly nostalgic.
Time: all the year round, business hours: 10:30-2 1:00.
Price: Per capita consumption: 58 yuan
Address: Room 505, Floor 5, Crystal City Shopping Center, No.458 Shangtang Road, Hangzhou, Zhejiang.
Contact information: 057 1-88028887
Traffic guide: No.26; 33 road; 58 road; 80 road; 85 road; 93 road; 94 road; 98 road; 134 road; 19 1 road; 198 road; 198 peak line; 209 road; 220 road; 220-way interval; 227 road; 276 road; 32 1 road; 338 road; 338 interval; 37 1 road; 37 1 Road Peak Station Bus; 403 road; 59 1 road; 847 road; 11kloc-0/road, and get off at West Kansai Liuyuan Station.
The storefront on the tip of Deming Hotel recommended by director China is really delicious, although it's not so good! In particular, the marinated large intestine is fat but not greasy, and its taste is excellent. An inconspicuous and noisy restaurant is often full of restaurant owners. You may meet the boss of grandma's house, or you may meet the chef of Xinkaiyuan. The crispy large intestine is $45, and the large intestine is very clean. First, marinate it, soak it with spices, and then pull it into the oil pan before serving. It tastes crisp outside and tender inside, fat but not greasy, and the sauce with sweet aftertaste is slightly spicy and very delicious; Braised duck is 45.5 and a half, the duck skin is shiny, the duck meat is moderately fat and thin, the sauce color is deep, the meat is firm and delicious, and it is also equipped with the same sweet and spicy secret sauce as the large intestine; Steamed white perch with Chinese cabbage ￥ 170/ kg, steamed mushroom and garlic cloves, and the heat is just right. The fish is salted in advance, which is salty and tender. Sam sun soup ￥ 48; There are not only three delicacies, but also fish balls, egg cakes, shrimps, mushrooms, meatballs, skins, vermicelli, vegetables and black fungus. The material is rich and full, the meatballs are delicious and the meat is firm. There is probably lard in the soup, and it feels delicious.
Squid slices are $68; There are a lot of crispy ribs, and they taste good. I ordered a bowl of rice with sauce, and the meat was delicious. 68 yuan, a boiled sweet snail, is not bad in size. The recommended dishes with sweet onion and ginger sauce are fried shrimp, three kinds of braised pork intestines, sweet and sour pork chops and duck in sauce. There will be more people waiting in line at the weekend, so it is recommended to go early.
Time: Business hours:11:00-14: 00, 17: 00-20: 00.
Price: 60 yuan/per capita
Address: Building 3, Bagua New Village, Fenghuangshan Road, Shangcheng District, Hangzhou (opposite to Bagua Tianmen Lane)
Contact information: 057 1-86080573
Shangmingtang Siheyuan Restaurant hangzhou dishes Restaurant can be seen everywhere, but the restaurant that can learn Hangzhou dialect while eating and feel the cultural heritage of Hangzhou's old foundation is "Shangmingtang Siheyuan Restaurant". In fact, the name "Shangmingtang" is Hangzhou dialect, which means authentic, well-known and recognized by everyone. This quadrangle restaurant has a special Hangzhou culture in addition to its name, and the overall decoration style has also inherited this. The dining hall is full of Jiangsu and Zhejiang tie-dyed tablecloths, square tables and benches, as if pulling everyone back to the quadrangle in Hangzhou decades ago. All the lights in the restaurant are lantern-shaped, with homophonic Hangzhou dialect written on the surface, which has a unique flavor. The famous brands of all the boxes are in the style of Hangzhou bus signs in the 1980s, and the naming method of the boxes is also the old road names familiar to old Hangzhou, which makes people particularly warm and gives them a sense of sight to their neighbors. Cauldron dishes and authentic hangzhou dishes are the characteristics of this restaurant, and there will be a stage in the hall. Listen to a play, you can call it beggar chicken, which has no flavor. The food is dazzling, pick up what you like. Go early and choose a window seat.
Time: Business hours:11:00-21:30.
Price: 50 yuan/person
Address: 5th Floor, Jinyong Plaza, Yan 'an Road 135.
Contact information: 057 1-87707 188