Huanjiu is produced in Maotai Town, Guizhou Province, China.
With high-quality red tassel glutinous sorghum, wheat and water as raw materials, combined with the unique natural environment, it is brewed by using scientific and unique traditional technology after nine stews, eight fermentations and seven extractions of alcohol.
Without adding any aroma or aromatic substances, high-temperature koji-making, fermentation and wine-receiving are its unique processes, which must take more than five years from production, storage to delivery. The sauce flavor is outstanding, elegant and delicate, full-bodied and has a long aftertaste.
What's the difference between liquor from Kweichow Moutai Distillery (Group) Co., Ltd. and Jiu Siam liquor from Li Xingfa Distillery?
1. The mysterious geographical environment is located in Renhuai Town and Yunnan-Guizhou Plateau. The brewing environment is 409-500m above sea level, surrounded by mountains.
2. The mysterious climate is hot in summer and mild in winter, with little frost and snow. The annual average temperature is about 18 degrees, and the air humidity is high, which is suitable for the generation and reproduction of brewing microorganisms.
Where is the origin of Jiu Siam brothers?
Jiugui Liquor ranks among the best in the industry and has a long history. Siam wine is a bright new star of China liquor, which has great development potential.
Siam wine, produced in Maotai Town, Guizhou Province, is carefully made by Li Xingfa wine industry. It inherits the complex and delicate brewing process of Maotai-flavor liquor and is a mellow and sweet Maotai-flavor liquor.
20 13, Guangzhou Liquor added huge investment, and Li Xingfa Distillery expanded its new factory building by more than 500 mu. It is estimated that the annual output of high-end elegant liquor in Brewmaster will reach more than 5,000 tons in the next five years.
In addition, the winery has also expanded the modern dust-free liquor filling workshop of nearly 100 mu in Guiyang, and the filling area will be built into a large industrial park for visiting, tasting and understanding the maotai culture, conveying elegant maotai culture to the majority of wine lovers.