What are the famous restaurants in Changsha, Hunan?

Stinky tofu

(1) Stinky tofu, small squares, mostly black, but also white and yellow.

(2) The degree of hardness can be fried or tender by the boss according to personal preference.

Modern China tea shop

(1) Modern China Tea Shop is a chain store, which is spread all over the streets of Changsha. There is one within 50 meters of the city, but there are still many people waiting in line.

(2) The Oolong and Youlan lattes have fresh taste, pure tea fragrance, high value and rich milk fragrance.

Liupangzi home cookshop

(1) A simple Hunan-style family restaurant known to people born and raised in Changsha, it is recommended that everyone who comes to the restaurant order Gao Mama's cold noodles.

(2) Specially-made alkaline water surface is added with eggs, and the taste is stronger. You can't see the pepper, but you can feel the stimulation brought by the spice, which makes people feel refreshed and increase their appetite.

Lantingli

(1) One scene, one painting, one tea and one world-elegant Lanting.

(2) Among them, Rose Oolong is fragrant and sweet, not as sweet or light as other milk teas.

(3) Address: Taiping Old Street 138a2.

Bose boutique

(1) Walking down the hill with an empty stomach, I ordered stinky tofu with black and white, which was light in taste.

(2) If you like spicy food, you can ask the store to add more ingredients. The skin is crisp, the pepper water and chopped green onion are full, and it doesn't stink at all.

(3) Address:? Gaodeng Road 19 (next to China Postal Bank)

Extended data:

Changsha gourmet snail:

The main ingredients are snails, snails, and snails in Hunan are thin and small, and they are definitely not big. The big ones are river snails.

Shopkeepers will first remove its tail with pliers, then clean it with a shell and cook it with secret seasonings from various stores. The flavor of the seasoning will be boiled into the meat in the shell.

When eating, gently stir at the opening of the snail, and you can eat delicious snail meat with the seasoning juice that seeps into the shell.

Because Hunan can eat spicy food with rich flavor, please use it with caution if you can't eat spicy food. It's best to choose a slightly spicy taste.

References:

Changsha stinky tofu Baidu encyclopedia