China French Chef: Need others' affirmation.
In recent years, French cuisine chef has become a popular major among international students. Bao Xu, the chef of French restaurant in Murano, believes that the reason for its popularity is that France has successfully publicized its catering culture. Many international students in China often choose this career for blind motives, just because of their fantasy romance and success. But the taste and aesthetics of China people are different from those of France. In the process of learning and practice, it is not easy to get the affirmation of teachers and customers, so persistence is quite limited.
In 2008, eight students from China began to study French cuisine with Bao Xu. Up to this year, six students have chosen to give up.
Cui was born in 1980 and has been studying in France since 17. She graduated from the famous French restaurant GREGOIREFERRANDI and is now a Michelin-starred restaurant in France. Four Seasons George V Hotel. A second-class chef. He has studied and engaged in the French food industry for more than 9 years.
Cui said that his greatest sense of accomplishment was that customers showed approval on their faces after eating his cooking. ? I really need someone's approval. ?
Lawyer China: There is a long way to go to protect the rights of China people.
Lawyers and doctors have always been industries with high social status and income in western countries, and they have to go through layers of selection examinations before they can enter school and enter the profession. Lin, who started studying in France at the age of 28 and now works as a lawyer in the Paris Court of Appeal, said that it is certainly difficult to be a lawyer in France, but as long as we show the diligent attitude of China people, nothing will be difficult for us. ?
Lin suggested that China people in France throw it away? One more thing is better than one less thing? China people's thinking, when encountering unfair treatment, should bravely use the law to defend their legitimate rights and interests.
Today, there are nearly 30 Chinese lawyers in Paris, and the earliest lawyers started their careers in 199 1. Not long ago, they were founded in Paris? All-France Chinese Lawyers Association? . Lin believes that Chinese lawyers in France have two trump cards: the advantages of Chinese, French and English; Proficient in Chinese and French culture and law. The difficulty of French is known all over the world, and even China people who have lived in France for decades find it difficult to use it skillfully. Mother tongue and lawyer? Compared with French lawyers, Chinese communication can often achieve twice the result with half the effort, so Chinese is their important customer base.
Fashion photographer: There must be social network accumulation.
As a well-known photographer in French photography, Zhou Xiaonan's works have been reprinted by French newspapers and magazines many times.
Actually, Zhou Xiaonan studied business. After studying economics in France for four years, after two years of thinking and trying, he finally decided to engage in the photography industry that he has been longing for. As a photographer for many years, he has mastered the basic theory of photography. Zhou Xiaonan felt that there was no need to study photography again, and it would be much more effective to accumulate work experience directly with the master. So before and after graduating from college in 2007, he began to send resumes to famous French photographers and strive for opportunities to cooperate with them.
At present, Zhou Xiaonan has successfully opened his own photography studio in Paris, and the clients are mainly French and China fashion magazines. But he is not satisfied with his career. The photography circle in Paris is so closed that customers always find photographers they are familiar with and introduce them to their friends. It is difficult for you to expand your business without years of social relations. ? Zhou Xiaonan intends to go to London for further development.