First of all, the manufacturing process is unique. Tangjia cake is made by traditional hand, using maltose, vegetable oil, high-quality flour and other high-quality raw materials. After repeated deliberation and experiments, a unique baking process was finally developed, which made the taste of Tangjia cake more crisp, sweet and delicious.
Second, the variety selection is rich. In addition to traditional flavors such as red beans, sesame seeds and egg yolk, Tangjia cake has also introduced various new flavors such as matcha, mango and strawberry to provide consumers with more choices. In addition, Tang also has a special gift box style, which can be enjoyed by himself or as a good gift for relatives and friends.
Third, the price is close to the people. Compared with other brands, the price of Tangjia cake is relatively close to the people, which can not only be close to mass consumption, but also meet everyone's demand for high-quality food. Therefore, both locals and tourists cannot put it down.
In a word, Shanghai Tangjia cake is delicious. Whether you want to taste local food or bring a delicious gift home, it is a good choice.