Nutritional status survey: By asking personal information such as eating habits, physical condition and activity level, the nutritional status of individuals is evaluated to determine whether there are problems such as malnutrition or overnutrition. Dietary survey: Understand personal eating habits, including food types, quantity, frequency and so on. To evaluate whether his diet is reasonable and whether it meets the body's needs for various nutrients.
Nutritional deficiency investigation: check and evaluate possible nutritional deficiencies, such as anemia and vitamin deficiency, to determine whether these problems exist. Laboratory examination: Through the laboratory examination of blood and urine, we can know the nutritional level in the body and further evaluate the nutritional status.
In the process of nutrition consultation, personalized nutrition programs can be formulated according to individual conditions, including adjusting diet structure and increasing nutritional supplements, so as to improve individual nutritional status. At the same time, nutrition counseling can also be combined with exercise and lifestyle guidance to help individuals establish a healthy lifestyle.
The contents of dietary survey include:
1. Types and quantities of food eaten by each person every day during the survey period.
2. Know how to cook.
3, understand the diet system, catering.
4. Past diet, eating habits, etc. , and the basic information of the respondents.