Let me give you a summary of several problems that should be paid attention to in raising pigs:
1, at the gate of the pig farm, personnel and vehicles should be set up to enter and exit the disinfection room (pool). The living quarters, production areas and auxiliary production areas in pig farms should be strictly separated, and the production areas must be relatively closed.
2. Don't buy breeding pigs from pig farms with unknown health. Newly introduced pigs should be quarantined for 30-60 days before entering the herd.
3. Adhere to the breeding mode of self-propagation and self-support, all-in and all-out.
4. Dogs, cats and other pets and other livestock and poultry are not allowed to be kept in the pig farm, and mosquitoes, flies and mice are regularly removed.
5. It is forbidden to buy pork and other slaughter products from different places.
6. Choose the right feed. The purchased feed must be dried and disinfected in the warehouse before use 1 week.
7. All tools used in venues must be fumigated and disinfected before they can be brought in, and tools in various areas are strictly prohibited from being abused.
8. Strictly control personnel entering and leaving the pig farm. Only production and management personnel are allowed to enter the pig farm. Workers on vacation or going out must be isolated for 72 hours, and are allowed to work in the production area after routine disinfection, thorough shower and changing clothes.
9. Disinfect the internal and external environment of the pig farm regularly, and implement disinfection measures for the pigs in the pig house.
10, sick pigs should be isolated in time, and dead pigs should be burned or buried deeply.
1 1. Select qualified vaccines, vaccinate pigs scientifically and reasonably in strict accordance with immunization procedures, and monitor the immunization effect regularly.
12, Regular Drug Prevention and Health Care of Pigs.