Wuxi specialty one: Wuxi good tea
Wuxi Good Tea is a famous tea with a long history in Wuxi, Jiangsu. Wuxi has superior geographical environment, distinct seasons all year round, mild climate and suitable sunshine, which is very suitable for the growth of tea trees. The produced Wuxi good tea has plump and curly appearance, lasting aroma, fresh and mellow taste, green and bright soup color and tender and even leaves. After brewing, the white hair is obvious and the soup is green and clear.
Wuxi specialty 2: Taihu Cuizhu
Taihu Lake Cuizhu is a famous tea with Wuxi characteristics, which was created in the late 1980s. It was first made by hand, and 1994 multifunctional tea machine was used for mechanical processing. Bashi Town in Wuxi enjoys superior geographical environment, humid climate and quiet environment, far away from the town. It is a natural ecological protection area in Jiangsu Province and a good place to produce tea. The appearance of bamboo in Taihu Lake is flat as bamboo leaves, green and oily, delicious, with high and lasting aroma.
The soup is clear in color, with even light green leaves and unique style. When brewing with a cup, the light green tea buds slowly spread out, shaped like bamboo leaves, slender and graceful, like mountains and rivers and bamboo forests.
Wuxi specialty 3: Yangxian tea
Yangxian tea is a famous tea with a long history in Wuxi. It became famous in the Three Kingdoms period and was listed as tribute tea in the Tang Dynasty. Wuxi has superior geographical environment, distinct seasons, moderate humidity and abundant rainfall, which is suitable for the growth of tea trees. The produced Yangxian tea is tight, straight and wonderful, and its color is green. The soaked soup has clear color, even leaf bottom, delicate fragrance, fresh and mellow taste and sweet aftertaste.
Wuxi Specialty 4: Taihu White Tea
Taihu White Tea is a famous specialty tea in Wuxi, Jiangsu Province, which was developed from Anji White Tea imported from Anji County, Zhejiang Province in the late 1990s. The air in the producing area is fresh, pollution-free, with diverse vegetation, high forest coverage and superior ecological environment. Especially suitable for the growth of tea trees. After brewing, the produced Taihu White Tea is like whitebait floating up and down in Taihu Lake or quietly undercover, with high aroma and fresh taste, which is deeply loved by consumers.