1. Strong aroma: This wine adopts the traditional fermentation technology of Luzhou-flavor liquor koji, with strong aroma and mellow taste.
2. Delicate taste: Precious wine tastes very delicate, with a comfortable, soft and long aftertaste.
3. High transparency: the wine is transparent in color and high in permeability. An important factor is that the selection and processing requirements of high-quality raw materials such as sorghum and wheat are very high.
4. Zhenjiu bloom Shengshi is a Luzhou-flavor liquor with red as the main tone, which belongs to one of the relatively high-grade varieties of China liquor. The wine is made from high-quality sorghum, wheat, glutinous rice and other grains by cooking, brewing, aging and other processes.