Can chestnuts and ginseng soak in wine together?

* * Chestnuts and ginseng can make wine together * *. This formula of soaking wine is recorded in traditional Chinese medicine, and it has the effect of promoting blood circulation and invigorating qi. The preparation method is also very simple, as long as chestnut, ginseng, red dates, medlar and crystal sugar are put into a wine-soaking container, then soaked in white wine, and finally sealed for 30 days.

It should be noted that it is best to use pottery pots or glassware to soak wine, and it is forbidden to use plastic and metal utensils to soak wine, because plastic and metal pots will escape harmful substances due to the corrosion of wine. In addition, the alcohol content is preferably between 55 and 60 degrees.

The above information is for reference only. If necessary, it is recommended to consult professional doctors and winemakers.