When recycling old wine, we should pay attention to the freshness and smoothness of the bottle cap, bottle label and bottle body, shake down the bottle body to see how hops are, and remind you that not all old wines in Huang Yue are getting older, and yellowing is caused by black-hearted merchants mixing caramel color or even artificial pigment.
Old wine collection wins by age, regardless of brand, as long as there is age, it is very precious. Like some less well-known old wines, wineries have long stopped production, but some are more precious than Maotai in the 1990s. When recycling old wine, it depends on whether it is really old wine.
Liquor identification tools are introduced as follows:
1, recognizer.
As a gift from the manufacturer, every box of Maotai must be marked. If consumers only buy one or two bottles, businesses may not give them away. In this case, consumers are advised to combine hard and soft, and if necessary, in order to get the recognizer smoothly, they should decisively sacrifice the color to the salesgirl. The recognizer is mainly used to recognize little red riding hood.
2, local 10 times magnifying glass. Mainly used to identify the printing details of cartons, bottle labels and bottle labels.
3. Take a 3 times magnifying glass. The most common magnifying glass is used to identify the concave-convex text pattern on the bottom of the bottle.
4. Students set a ruler. Including scales, protractors and other items. The accuracy of the scale is 65438 0 mm, and the accuracy of the protractor is 65438 0 degrees. It is mainly used to measure the size of wine labels, the included angle of some printing details and so on.