1. Ingredients: The quality of ingredients in Cai Jing is very high, with emphasis on freshness and taste. It provides all kinds of seafood, including all kinds of fresh marine fish, shellfish, crabs and so on. Excellent quality and delicious taste. Although the famous banquet also provides high-quality ingredients, it is slightly inferior to Cai Jing in some aspects.
2. Cooking: Cai Jing's cooking skills are exquisite, paying attention to the original flavor of ingredients, and being good at using various cooking methods to present the flavor of food. However, the cooking skills of the famous banquet need to be improved in some aspects.