What are the specialties in Hainan?

Speaking of traveling, in addition to enjoying the scenery and feeling the local customs, of course, we must also bring some local specialties back to share with our relatives and friends. So what are the specialties in Hainan? According to the rankings of major networks, we sorted out the top ten characteristic majors in Hainan Province. These famous Hainan specialties include Xinglong Coffee, Qiongzhongqing Orange, Sanya Mango, Yongxing Huangpi, Chengmai Kuding Tea, Chengmaifu Orange, Yongxing Litchi, Sanya Lianwu, Hainan Wenchang Chicken and Wuzhishan Black Tea. Let's have a look!

1 Xinglong coffee

Xinglong coffee is produced in Wanning City, Hainan Province. Xinglong coffee is made of high-quality Hainan Xinglong coffee beans, which are carefully roasted by traditional techniques. It has the original flavor of coffee, mellow and delicious. Can be brewed, boiled more fragrant, and need to be filtered before drinking. Charcoal roasted coffee is made of high-quality Hainan Xinglong coffee beans and special charcoal roasted coffee, which has a stronger fragrance and a long aftertaste. After brewing, it needs to be filtered before drinking. Coconut milk coffee is made from Hainan Xinglong coffee bean and Wenchang coconut by scientific process. It tastes pure, rich, mellow and delicious, and can be drunk at one gulp.

2. Qiongzhong Green Orange

Qiongzhong Green Orange is produced in Qiongzhong Li and Miao Autonomous County, Hainan Province. "Qiongzhong Green Orange" is a kind of pure natural pollution-free fruit, which is produced by Wanquan River in Qiongzhong Li and Miao Autonomous County. Hainan Qiongzhong Green Orange is famous for its green skin, sweet orange, juicy and thin skin, and it is a major brand of tropical fruits in Hainan. "Qiongzhong Green Orange" has successively obtained the certification of pollution-free agricultural products from the Ministry of Agriculture and the national green food certification, and has been rated as a high-quality agricultural product in Hainan and a famous brand product in Hainan Province. On June 5438+ 10, 2006, the trademark "Qiongzhong Green Orange" was registered by the State Trademark Office, becoming the first trademark in Hainan Province to pass the geographical indication certification, enjoying a high reputation in the domestic and foreign markets.

3. Mangoes in Sanya

Sanya mango is produced in Sanya City, Hainan Province. Mango in Sanya is generally per year 1? It was harvested by stages in May, and the fruit was oval, slightly larger than the mango of the same variety in other areas. The mature fruit was red and yellow with fruit wax, bright in color and 3? long in pod. Between 6cm, a few parts reach 10cm, and the fruit stalk is 2? 4m, fresh pulp thickness, at 1? 3cm, and the ratio of ripe fruit is 10: 9. The average yield per mu is above 800 kg, which can be eaten fresh and dry, and can also be used to process hot sauce series.

4. Yongxing Huangpi

Yongxing wampee is produced in Haikou City, Hainan Province. Yongxing wampee is an excellent variety with medium or late maturity, which is bred from local excellent rare wampee mother trees. Yongxing yellow skin is shaped like a chicken heart; Thick peel; The fruit is waxy yellow or brownish yellow and shiny; The flesh is yellow and white, sweet and juicy; There are 3-6 stones. The advantage of Yongxing Huangpi is that the peel is shiny, the flesh is sweet and honey-scented or slightly sour, and the meat is juicy. The unique climatic conditions, superior ecological environment, special soil quality and excellent varieties of Yongxing Town are the basis for the formation of excellent quality of Yongxing Huangpi.

5. Chengmai Kuding Tea

Chengmai Kuding Tea is produced in Chengmai County, Hainan Province. Chengmai Kuding tea has a large tree shape, with the largest breast diameter of 2.5 meters, which can reach 50-60 meters, and the tree age can reach thousands of years. It is a kind of Ilex kudingcha with high medicinal value, with flourishing leaves and light and bitter waxy taste. Chengmai Kuding tea leaves are thick and soft, the strips are bright, the soup is yellow, clear and bright, the taste is fresh and refreshing, the aroma is compelling, and it is very resistant to brewing. It has the effects of reducing blood fat, lowering blood pressure, resisting oxidation, clearing away heat and fire, diminishing inflammation and removing toxic substances, and removing fat and sobering up. Regular drinking can strengthen the body and prolong life, so it is known as "longevity tea" and "green gold".

6. Chengmai Rich Orange

Chengmaifu orange is produced in Chengmai County, Hainan Province. The fruit is large, with a single fruit weight of 150-300g and a fruit diameter of 60-85mm. Golden color, orange-red meat, thin skin and rich juice, high slag melting rate, sweet taste and particularly good taste. Chengmai Rich Orange is rich in vitamins and essential mineral elements such as iron, zinc, calcium, magnesium and selenium, and belongs to selenium-enriched agricultural products. The edible rate of citrus fruit is above 70%, the soluble solid content is above 10%, and the solid-acid ratio is greater than or equal to 20. The unique volcanic selenium-rich red loam in Chengmai County and its climate and other environmental conditions are very suitable for the growth of Chengmai rich orange. Select excellent tropical orange varieties with good quality and strong stress resistance, and the suitable rootstocks are lime, red orange and lemon.

7. Yongxing Litchi

Yongxing litchi is produced in Haikou City, Hainan Province. Yongxing litchi is an excellent variety with large fruit shape, large stone and mid-late maturity. It has the advantages of thick pulp, soft meat, juicy, light and sweet taste and rich aroma. The unique climatic conditions, superior ecological environment, special soil quality and excellent varieties in Yongxing Town are the basis for the formation of excellent quality of Yongxing litchi. In order to protect the characteristic resources of Yongxing Town, Haikou declared Yongxing Litchi as a geographical indication trademark to the State Administration for Industry and Commerce. 2065438+In February 2004, the Trademark Office of the State Administration for Industry and Commerce officially accepted the application for the certification trademark of geographical indications of Yongxing litchi, becoming the first national certification trademark of geographical indications in Haikou.

8. Lotus mist in Sanya

Lotus mist in Sanya is produced in Sanya City, Hainan Province. Lotus fog in Sanya is generally harvested in stages from June to June of 65438 every year. The fruit is cone-shaped, with pink to dark red skin, large fruit shape, average single fruit weight of about 1 10g, fruit length of about 7cm, fruit base width of about 6.5cm, longitudinal diameter similar to transverse diameter, thin and seedless, and the juice is sweet, crisp and delicious. The average yield per mu is above 1300 kg, which can be eaten fresh and dry, and can also be used to process fruit vinegar and fruit wine series. The soluble solid content in Sanya lotus seed heart is 8.0%-65438 0.3%, the total acid content is 2-3.5g/kg, and the protein content is 0.55-65438 0.0%.

9. Hainan Wenchang Chicken

Wenchang Chicken is the most famous traditional dish in Wenchang City, Hainan Province, and the first of the four famous dishes in Hainan. Everyone who travels to Hainan must taste delicious food. Wenchang Chicken is characterized by its small size, weighing about 1.5 kg, bright coat, short wings and feet, round and flat body, thin and smooth skin and fat meat. Hainan people eat Wenchang chicken, and the traditional eating method can best reflect the original flavor of Wenchang chicken, which is delicious and tender. At the same time, chicken oil chicken soup rice is commonly known as "chicken rice". Hainan people call it "eating chicken rice", which includes boiling chicken. White-cut Wenchang chicken is used for banquets, light meals or family dishes in Hainan. It is highly respected in Hong Kong and Southeast Asia and enjoys a high reputation.

10 Wuzhishan black tea

Good mountains and good water make good tea. Wuzhishan is the core area of forest biodiversity protection and an important water conservation area in our province. It belongs to a typical tropical marine monsoon climate with low latitude and high altitude. It is rainy and foggy, rich in light, heat and water resources, and the soil is slightly acidic and deep and fertile. The natural conditions for developing tea production are unique. It is the southernmost mountain cloud tea producing area in China. Thanks to the unique ecological environment and natural climate, the excellent quality of Wuzhishan tea has been achieved. Wuzhishan black tea is rich in tea polyphenols, theaflavins, a variety of free amino acids and minerals, and is well received by the market.

1 1, Lehe Crab

Lehe crab refers to Lehe crab, which is produced in the waters around Wanning City. Its cream is full of meat and fat, which is rare for other blue crabs. In particular, its cream is golden and shiny, and it smells like salted duck eggs. Delicious food made of music and crabs is one of the four famous dishes in Hainan. This dish mainly highlights the original flavor of "Le He Xie". Its crab meat is tender, creamy yellow is like salted egg yolk, and it is served with fermented ginger vinegar. It is extremely delicious and nutritious, and has the medicinal effects of "nourishing bone marrow, nourishing liver and yin, nourishing gastric juice, nourishing tendons and promoting blood circulation, treating gangrene and healing the nucleus". Crab is rich in nutrition, containing protein, fat, carbohydrates, ash, chitin, iron, aluminum, phosphorus and other ingredients. Crabs are delicious in autumn, with delicious meat, especially crab roe.

12, Baisha green tea

Baisha green tea is a specialty of state-owned Baisha Farm in Baisha Li Autonomous County, Hainan Province, and it is a symbolic product of chinese national geography. Because the climate in central Hainan is suitable and the soil conditions in Baisha crater area are unique, the quality is excellent and the nutrient content is high. The market has been well received and exported to Hongkong, Taiwan Province Province and Southeast Asian countries. Baisha green tea is a specialty of state-owned Baisha Farm in Baisha Li Autonomous County, Hainan Province, and it is a symbolic product of chinese national geography. Because the climate in central Hainan is suitable and the soil conditions in Baisha crater area are unique, the quality is excellent and the nutrient content is high. The market has been well received and exported to Hongkong, Taiwan Province Province and Southeast Asian countries.

13, Fushan Coffee

Fushan coffee, a kind of coffee with strong fragrance. Coffee beans are mainly produced in Hainan. The coffee beans in Fushan area are firm, large, uniform and full. Real Fukuyama 100% pure coffee, baked without sugar and spices. Rich, mellow, smooth and excellent in quality, it is rich in the unique local coffee flavor of Fushan, Hainan, and has the quality characteristics of Jinmanlin coffee in Sumatra, Indonesia. The granules are full and uniform, smooth and bright, bright in color and delicious and mellow in smell. Ripe crimson. The peeled coffee beans are smooth, smooth and of good quality. With the selected Fushan coffee beans as raw materials, the ratio is reasonable and the precision is high. Dark brown, rich in fragrance, slightly bitter, with a long aftertaste and endless aftertaste.

14, Hainan cigar tobacco

Hainan cigar tobacco leaves are produced in Hainan Province. The appearance color of Hainan cigar tobacco leaves is brownish red to brown, with uniform color, thin leaves, fine leaf tissue, fine veins, sufficient oil, strong tension and flat leaves. Smoke has a strong cigar aroma, pure and strong, moderate strength, clean and comfortable aftertaste; Good combustibility, grayish white. 0. 10%-0.50% of reducing sugar, 0.30%-10% of total sugar, 3.50%-5.00% of total nitrogen, 0.50%-3.00% of total plant alkali and 4.0%-8.0% of potassium.

15, Hainan Island Salt

Hainan Island Salt, a product permanently protected by national geographical indications, was applied by Hainan Salt Industry Import and Export Trading Company on 20 10, and was approved by AQSIQ to become a domestic geographical indication product. According to the national marine environmental quality bulletin over the years, the seawater quality around Hainan Island is the best. There is no industrial pollution, no water pollution in big cities, and no river pollution of seawater used for drying salt. Tested by domestic authoritative testing departments, "Hainan Island Salt" is rich in various trace elements such as sodium, calcium, magnesium, potassium, iron, zinc, strontium, selenium and iodine.