Business scope of health care products company

1. Business scope: agency, sales and wholesale of prepackaged health food; Technology research and development and transfer of health food and snack food; Packaging design; Packaging materials; Biological products; Domestic trade; Import and export business of goods; Feed, rubber products, native Chinese herbal medicines, spices; Agricultural and sideline products, stereotyped packaged food, stereotyped beverage, stereotyped packaged health care products, candy, cakes, beverages, canned food, vegetable oil, puffed food, dairy products, tea, aquatic products, grain and oil products, native products, North and South goods, food additives, bottled wine and quick-frozen small packaged food.

Second, the food business license handling process

1. 1 Application for Food Business License signed by the applicant.

2. 1 Copy of business license or other qualification documents (original inspection).

3, the main equipment and facilities to adapt to the food business layout or physical photos (not less than 4 inches, the picture is clearly visible), operation process and other documents.

4. List of rules and regulations related to ensuring food safety.

5. Double-sided copy of employee ID card and copy of health certificate (original inspection).

6. If the applicant entrusts others to handle the food business license, the agent shall submit the power of attorney and a copy of the agent's ID card (double-sided copy, original inspection).

3. What information do I need to apply for a food business license?

1, copy of business license (business scope: food sales);

2. Copy of legal person ID card and graduation certificate;

3. Original health certificate, training certificate, copy of ID card and copy of graduation certificate of health management personnel;

4. Copy of real estate license and original lease contract;

5. Orientation and layout of the office; (Note: the area, length, width and proportion of each functional area shall be indicated);

6. 1 List of original food safety management system;

7. Other application materials.

legal ground

Measures for the administration of food business license

Article 10 An application for a food business license shall be made according to the business forms of food business entities and the classification of business items. The main formats of food business are divided into food sales operators, catering service operators and unit canteens. Where a food business operator applies for operating through the network, setting up a central kitchen or delivering food collectively, it shall be indicated in brackets after the main business formats. Food business projects are divided into prepackaged foods sales (including frozen food, excluding frozen food), bulk food sales (including frozen food, excluding frozen food), special food sales (health food, formula food for special medical purposes, infant formula milk powder, other infant formula food) and other food sales; Hot food, cold food, raw food, cakes, homemade drinks and other foods. Specific varieties listed in other food sales and other food manufacturing and selling shall be reported to China Food and Drug Administration for approval before implementation, and clearly marked. Foods that are difficult to be clearly classified in hot, cold, raw, solid and liquid conditions can be classified according to the situation with the highest food safety risk level. China Food and Drug Administration can adjust the categories of food business items according to the needs of supervision and management.