Recommended by Guangzhou Cantonese Restaurant

Guangzhou Cantonese cuisine is recommended as Bingsheng, Guangzhou Restaurant (Wenchang Head Office) and Taotaoju (Shangxiajiu? Head office? ), Wen Qifu, Haishu Building.

1, Bingsheng

Born in 1996, Bingsheng has developed from a small seafood stall into a large-scale catering group with five brands: Bingsheng Taste, Bingsheng Private Kitchen, Bingsheng Mansion, Gold Mine Gourmet Singing Bar and Zen Tea. Answer? Fame Outside? Strong.

2. Guangzhou Restaurant (Wenchang Headquarters)

Guangzhou Restaurant, founded in 1939, is a century-old store hidden in the world. "Food comes first in Guangzhou", Guangzhou restaurant has a good reputation, with 15 branches. Among them, Guangzhou Restaurant, located at No.2 Wenchang South Road, Shangxiajiu, is the head office, with the largest reputation and the largest number of people queuing.

3, Tao Taoju (up and down nine? Head office? )

The history of Taotaoju can be traced back to Guangxu period of Qing Dynasty, and it was founded in 1880, which is one of the oldest restaurants in Guangzhou. Tao Taoju is known as the "moon cake master". Won the title of "Jinding Award" and "China Famous Mooncake". 1993 was awarded the title of "China Time-honored Brand" by the Ministry of Commerce of China. In 2005, it became a registered protected cultural relic unit in Guangzhou and a national five-diamond restaurant.

4. Wen Qifu

In 2008, Mr. Wen Lao officially retired from Guangzhou Restaurant and founded Wen Qifu Restaurant named after himself, which is still active in the front line of catering. Wen Qifu Restaurant has won numerous awards, including China Cantonese Restaurant, Guangdong Cantonese Restaurant recommended by the Asian Games, the most popular wedding brand store, the top ten royal wedding restaurants in Guangzhou, and the top 30 restaurants in Guangdong.

5. Haiyan Building

Haiyan Building is a restaurant suitable for family gatherings, business banquets and friends' dinners. Co-founded by senior chefs from both countries and former White Swan chefs Chen Zhiyong and Liu Guoqing. The former is good at cooking, while the latter is good at cooking. Both of them have worked in White Swan for more than 20 years.

, Xie, Da Dong, Evergrande players and Gao Lin all visited Haiyan Building. Continuous? Four years? Selected? Michelin? Recommended? Restaurant? , visible? Its? Produced? What? Exquisite .

Baidu Baike-Guangzhou Restaurant (Wenchang Head Office)