1, calcium supplementation is beneficial to fetal growth and development.
Yak milk is rich in calcium and vitamin D beneficial to calcium absorption, which can strengthen bones and teeth, effectively supplement the daily calcium needed by pregnant women and fetuses, and reduce the risk of calcium deficiency in fetuses.
2. Prevent infection during pregnancy and improve maternal immunity.
Yak has natural antibodies, such as "anti-fatigue, cold resistance, hypoxia resistance and radiation resistance", and rarely gets sick all his life. Its milk is also "authentic", and its rare original ecological nutrients and plateau energy against harsh environment can supplement the body's natural defense ability and prevent pregnancy infection.
3. Promote gastrointestinal peristalsis and effectively relieve constipation.
Yak milk is rich in dietary fiber and contains essential fatty acids, lecithin and fat-soluble vitamin A, which can effectively help gastrointestinal peristalsis and eliminate toxins in the body. Lactose in yak milk can inhibit the growth of spoilage bacteria and moisten intestines, which is beneficial to intestinal hygiene.
Want to know more about yak milk, recommend consulting Hualing yak milk. Hualing yak dairy products take the road of industrialization to promote regional economic development, adhere to the concept of "common development and prosperity" with the broad masses of Tibetan people, establish a stable long-term mechanism of industry-driven with the broad masses of farmers and herdsmen, and build a complete industrial system of base cultivation, raw material market, production and processing, independent research and development, sales network and industrial chain extension.