Main varieties of raspberries

Raspberry has many varieties and different characteristics, which are suitable for growing in different ecological environments. Some are suitable for fresh food and some are suitable for processing. The main varieties cultivated abroad are blackberry and red raspberry. Blackberry fruit is purple-black when it is ripe, with an average single fruit weight of 6.5g to 8.6g and yield per mu of1100kg. Strong resistance to pests and diseases, drought tolerance, some varieties can tolerate the low temperature of-17℃ Red raspberry fruit has various colors, such as red, black, purple, yellow and blue red raspberries. Blackberry, red raspberry, yellow raspberry, blueberry, etc.

According to the suitable planting conditions, there are three kinds of raspberries in Xia Guo, mainly blackberries, which are suitable for planting in the south.

First of all, the Blackberry Triple Crown

This variety has large fruit, good taste, semi-erect and no thorns. It is named for its taste, high yield and high strength.

The second one, Tian

This variety is an excellent fresh food because of its erect and spineless stems, moderate strength, early maturity, moderate fruit size and good taste.

Third, that's good.

The stems are erect, spineless, the plants are short and stout, the fruits are medium-sized, the flavor is good, the fruits are few, the stress resistance is strong and the yield is high.

Red berries are mainly planted in the north, and many varieties are introduced from abroad. There are 4 varieties approved at or above the provincial level in China, among which Fengman red and ruby are good goods.

1. Fengmanhong is an excellent new raspberry variety selected from Changbai Mountain wild species by Institute of Specialty of Chinese Academy of Agricultural Sciences and Jilin Agriculture Bureau, which has been approved by Jilin Crop Variety Committee.

Variety advantage:

① High yield and strong early fruiting. In the first year of planting, 50% of the plants bear fruit, and in the second year, they all enter the full fruit stage, without the phenomenon of big or small years. The average fruit weight is 6.9 grams, the maximum fruit weight is 16.3 grams, the yield per plant is 1.765 kilograms, and the yield per mu is 2354 kilograms.

(2) Without scaffolding and burying soil, the branches harvested in that year bear fruit, and the stubble can be leveled (chopped) year by year, with the plant height1.25m. ③ The fruiting period is long, starting in mid-July and ending in September. Flower bud differentiation is good, fruit setting rate is high, and it has the ability of secondary fruiting.

④ Good quality, bright red fruit, smooth and attractive taste, sweet and sour, with sugar content of 8%- 1 1% and acid content of 2%.

⑤ Storage and transportation resistance, fruit hardness, and fruit surface decontamination effect are the best among all varieties at present, with excellent commercialization.

⑥ Cold tolerance, low temperature of -45℃, less pests and diseases.

Second, the red Baoyu

Excellent varieties were selected from many varieties introduced from the United States and Poland by the Small Berry Research Institute of Jilin Agricultural University. Its variety characteristics, commerciality and other indicators have exceeded the original female parent variety when it was introduced, and it has passed the examination and approval of Jilin Provincial Crop Variety Committee.

Variety advantage:

① High yield, with an average fruit weight of 2.9 grams and a maximum of 4 grams. The yield per mu (666 square meters) is the highest 1700 kg. High and stable yield.

② Good quality, extremely suitable for export processing. This variety has the characteristics of bright color, high sugar content, strong flavor, strong flavor and even fruit flavor. The soluble solid content of fruit is 9.4%, which is suitable for large-scale production such as quick-frozen processing and export of berries.

③ Strong adaptability, vigorous plant growth, cold tolerance and pest resistance. Scaffolding dwarfing culture, plant spacing of 80- 120cm, triangular planting, row spacing of 200-250cm. There are about 500-600 kinds of plants per 667 square meters, and about 1800-2000 plants per 667 square meters.

It can be used in both spring and autumn, but the survival rate of planting in spring is higher than that in autumn, with spring in early March and autumn in early June 10.