Terminal 2 of Xianyang Airport is one of the larger civil airports in Shaanxi Province, attracting a large number of passengers waiting for the plane every year. It is worth mentioning that here, you can not only experience a comfortable waiting environment, but also taste all kinds of food.
The first eye-catching food is "Laotan Sauerkraut Beef Noodles", which is a classic pasta to promote "Wenzhou" cuisine. The beef is sweet and delicate, and the sour and refreshing sauerkraut is unforgettable. It has always been the heart of customers.
The second delicious restaurant is Wallace fast food restaurant. This shop can sell hundreds of fried chicken legs every hour, and the long queue of customers has opened many people's eyes. I have to say that this "fast food+food" model has penetrated many people's taste buds.
The third delicious restaurant, which is also a must-try restaurant, is "Yueyan porridge shop", where the special porridge, noodles and various small French fries are very delicious. What is worth recommending is their family's "preserved egg lean meat porridge", just like the baptism of the soul on the tip of the tongue. The taste is extremely delicate and the aftertaste is endless.
On the whole, the delicious food in Terminal 2 of Xianyang Airport fills the passengers with surprises on the tip of their tongue, which better meets the passengers' picky demand for delicious food. There is a unique creative spirit behind every kind of food, which will definitely make you feel fragrant and reluctant to leave.