There are many delicious foods in Jiangsu. Is there any delicious rice?

Nanjing 5055 is a glutinous rice cultivated by the Institute of Grain Crops of Jiangsu Academy of Agricultural Sciences. It is a hybrid of Wujing 13 with high yield in Jiangsu and Kandongjing 194 with the reputation of "Princess Jade" in Japan. It belongs to early maturing and late japonica rice variety, and is suitable for planting along the Yangtze River and southern Jiangsu. "Nanjing 5055" is one of the confirmed super rice varieties announced by the General Office of the Ministry of Agriculture on 20 14. Rice is crystal clear, soft and elastic, cold but not hard, and its edible quality is excellent.