1, taste. Guifeimang has delicate meat, good sweetness and fragrant taste, while Yingtoumang has poor taste and is not very sweet.
2. pulp. When the mature imperial concubine awn on the tree is peeled, there is almost no excess pulp and the peel is very thin. Peel off the peel and you can see the delicate pulp, which is firm and complete, while the peel of the olecranon is not very thin.