Can you cook different beans and rice together when cooking porridge?

Yes, it is more nutritious, but it takes much longer to cook porridge directly with beans. It is suggested to wash the dregs on the surface of beans with clear water before cooking porridge, and then soak them for more than an hour before cooking with rice.

For example, black beans can cook porridge with rice as follows:

I. Materials used

0/00g of rice/kloc-,30g of red beans, 30g of peanuts, 30g of red beans, 30g of black beans, 20g of coix seed, 50g of rock sugar and two slices of ginger.

Second, practice.

1. First soak red beans, black beans and peanuts for 8 hours and wash them.

2. Wash rice and coix seed.

3. Boil the water.

After the water boils, put all the materials together except the rock sugar. Take two slices of ginger.

5. After one hour, add the rock sugar to melt.