See what's wrong with my tomatoes. What if there are more black spots on the leaves every day?

Tomato bacterial leaf spot mainly harms leaves, stems, flowers, petioles and fruits, especially leaf margins and immature fruits. The leaves are infected and produce dark brown to black spots, usually surrounded by yellow halo. Petiole and stem are infected and produce black spots. The young fruit of olive is infected with disease, and slightly raised spots appear at first. When the fruit is close to maturity, the tissue around the spot remains green for a long time, which is different from other bacterial spot diseases. It can be sprayed with zhongshengmycin, agricultural streptomycin, dicumyl, zinc thiazole, copper hydroxide, copper chunlei, copper quinoline and copper pine oleate. Two or three times.