If you want to join a brand, you need to decide what to do first. Generally, two kinds are recommended, catering and retail, because it is just needed, and the investment is relatively small and the risk is relatively low. Many catering brands are owned by the same company. They don't want to carry forward the brand, but want to earn the franchise fee, such as opening a direct store in a good local shopping center or block as a benchmark for franchisees. When the brand is not competitive or outdated, they will start a new stove, in short, change the medicine.
Retail depends on cost performance, and catering depends on taste and sanitary conditions. As for what brand to recommend, it's up to you. If you have any questions, ask me. Hope to adopt!