Raw rice comes from a new variety carefully cultivated by famous agricultural scientists and grows in Wuchang, Heilongjiang, a high-quality rice producing area in China. It combines the rich fragrance of Thai rice and the wonderful taste of Japanese rice, which is fresh, tender and refreshing with pleasant flavor.
2. Arowana snow japonica rice
High-quality cold rice varieties originated at the foot of Changbai Mountain and the source of Songhua River with an annual average temperature of about 5℃. Small grains of rice are easy to cook, easy to cook and difficult to regenerate. The rice is soft, delicate and delicious.
3. Arowana ecological rice
Raw rice comes from Panjin, Liaoning Province, a famous high-quality rice producing area in China. Volcanic ash, saline-alkali land, Liaohe River water, rice and crab are the primary planting patterns, and pesticides and fertilizers are strictly controlled. Natural taste, just like the rice cooked by my mother when I was a child. The quality of rice is like pearl jade, and the rice is fragrant and full of fragrance.
4. Arowana fragrant rice
Natural fragrant rice in Northeast China, which is rare in the world, is rich in soil and water resources in cold regions, and its varieties are excellent. It tastes sticky but not greasy, mellow, soft and elastic.
5, Arowana fragrant silk seedling rice
Growing up in Poyang Lake Basin, a land of plenty of fish and rice in the south of the Yangtze River, the humid subtropical climate, abundant sunshine, abundant rainfall and appropriate humidity have bred extraordinary qualities of palatability, carrot and stick, and pure taste.
6. Arowana soft fragrant rice
Raw grain rice comes from high-quality rice producing areas in northern Jiangsu, such as Sheyang, Jiangsu, and the maritime humid climate is conducive to the accumulation of dry matter and sugar in rice. Coastal saline soil, especially suitable for the growth of polished rice, is full of crystal, soft, mellow and sweet, and suitable for soaking rice.
7. Arowana fragrant glutinous rice
In the high-quality Maba oil glutinous rice, a proper amount of precious Lingnan natural fragrant rice was added. Rice has bright surface, flexible taste, smoothness and softness, and strong Lingnan flavor.
8. Arowana high-quality northeast rice
Originated from the ecological base of Sanjiang Plain in Northeast China, the intersection of Sanjiang River is rich in water, the world's rare black land, four distinct seasons, and the excellent climate with the same season of rain and heat. The high-quality northeast rice of Arowana is "smooth, tender and sticky", which makes the ecological Sanjiang unique.