What's the difference between domestic packaging and imported olive oil?

Olive oil is loved by female consumers because of its health care and beauty effects. Many people think that the quality of imported olive oil is better than that of domestic olive oil, so they prefer to import olive oil when buying olive oil. However, there are two kinds of olive oil on the market: bottled at home and bottled at home. Is there any way to distinguish the two products?

1. Look at the barcode.

Bar code 69 started from the mainland, and some merchants in the market bottled the whole box from abroad and shipped it to China. It can't be said that it is fake, but from the perspective of supervision, there are loopholes. Therefore, when consumers buy imported olive oil, they must distinguish the difference between the original bottle and the domestic bottle, and try to choose the original bottle to import olive oil. Although the price is a little more expensive than olive oil, the quality is more assured. In addition, Taiwan Province province starts with 47 1, Greek with 520, Spanish with 84, Italian with 80-83, Turkish with 86 and Portuguese with 560.

2. See if there are Chinese labels and CIQ marks.

Many people think that foreign imports should be in English, not Chinese. This view is wrong. Many black-hearted merchants use our lack of knowledge to mislead us. The labels of olive oil imported through customs are all labeled in Chinese. Some people think that imported food should not have Chinese labels, which is wrong. If there is no Chinese label on the original imported food package, it can be said that it must be a fake. The Chinese label of olive oil has the mandatory contents of the state, such as Chinese product name, net content, production date, shelf life, year of olive fruit, detailed contact information of manufacturer and importer, acid value, trans fatty acid content, etc. CIQ refers to the import and export inspection and quarantine certificate. The Measures for the Administration of Import and Export Food Labels stipulates that imported food must have a formal Chinese label. Imported goods must be labeled in Chinese before entering the market.

3. Look, smell and taste the three-character sutra

The traditional way to choose olive oil is to read, smell and taste the three-character scripture. Look: the oil body is bright; Smell: fruity; Taste: The taste is smooth, but you must open the bottle cap before opening it. If you find that there is something wrong with the oil body through this "Three Character Classic" after purchase, you should be careful.