Who is Changyu?

1892, in order to realize the dream of "rejuvenating the country through industry", Mr. Zhang Bishi, a famous patriotic overseas Chinese leader, invested 3 million taels of silver to establish Changyu Brewing Company in Yantai, and the prelude of wine industrialization in China began. With the development of 100 years, Changyu has developed into the largest wine producer in China and even in Asia. 1997 and 2000, Changyu b shares and a shares were successfully issued and listed. In July, 2002, Changyu was named as "the most internationally competitive 16 national brand among the world famous brands" by China Federation of Industrial Economics. In the 2004 enterprise competitiveness monitoring jointly conducted by China Academy of Social Sciences and other authoritative organizations, Changyu's comprehensive competitiveness index ranked eighth in the food and wine industries of listed companies in China, becoming the only wine enterprise among the top ten. Facing the market opportunity and the fierce challenge of the wine industry, Changyu has set the development strategic goal for the next three years: by 2008, it will realize the sales income of 5 billion yuan, the profit and tax of 654.38+0.5 billion yuan, enter the top 20 of the world wine industry and become an internationally renowned wine enterprise group. According to the "2008 Beverage Market Research Report" issued by Canadean, an authoritative beverage research institution in the world, Changyu Group ranked among the top ten wine companies in the world for the first time in 2007, and then rose to the seventh place with sales of 890 million US dollars in 2008, and added the only bright color to the list of the top ten wine companies in the world with its sustained high growth performance. The brand originated from Yantai Changyu Group Co., Ltd., formerly known as Yantai Changyu Brewing Company, which was the first industrialized wine production enterprise in China founded by Mr. Zhang Bishi, a patriotic overseas Chinese leader in modern China. Zhang Bishi 1892, the founder of Changyu Company, Zhang Bishi invested 3 million taels of silver to establish Changyu Brewing Company in Yantai. Li Hongzhang, governor of Zhili in the Qing Dynasty, minister of Beiyang, and Wang Wenshao, an important official of the Qing court, personally signed and approved the company's business license, and Weng Tonghe, the teacher of Emperor Guangxu, then minister of civil affairs and minister of military aircraft, personally wrote the company's name. The word "Changyu" is named Zhang, which means Changyu is prosperous. The establishment of Changyu Company was recorded by Beijing China Millennium Monument as one of the four major events in China in 1892. Up to now, she has developed into a diversified group enterprise, and is the largest wine producer in China and even Asia. There is a sentence in Changyu Company's record: "Although the history of grape cultivation and wine-making in China can be traced back to the Han Dynasty, the industrialized production of wine actually started from Changyu Company." Before Changyu, China people only had imported wine on the table. I'm afraid no one would have thought that the cause of Zhang Bishi's creation of Changyu in those years originated from a gossip of the French consul.