Hao Yue Group's Industrial Chain

Hao Yue has improved a series of fine cattle such as Simmental cattle, Limousin cattle, Angus cattle and Australian black cattle by using high-tech means such as embryo transfer and fine breed breeding, cultivated the first, second and third generations of Hao Yuechun breeding cattle with independent intellectual property rights, and established six clusters and ten green ecological fattening with Jilin Changchun, Dehui, Nong 'an, Dongfeng, Yongji and Jiaohe as the axis. Established Sino-Canada Yuesheng Modern Animal Husbandry Co., Ltd. in cooperation with Western Canada Beef Cattle Group to build a number of modern ten thousand beef cattle breeding bases in Changchun, Dongfeng, Zhaozhou, Mudanjiang and Zhongyuan. Set up Nong Xin Guarantee Company, adopt the operation mode of company plus base with farmers, implement order agriculture, and ensure the stable supply, quality and safety of cattle sources from the source.

Hao Yue introduced the world's top beef cattle provenance, and bred Wojin Black Cattle, a top beef cattle variety, which is "living in a rural villa, listening to classical music, enjoying automatic massage, drinking underground spring water, eating fine forage and sleeping on a soft bed with sawdust". Noble breeding, accurate segmentation and a whole-course safety and quality traceability system have made its fat distribution golden ratio and unique snowflake texture; The taste is tender, smooth, delicate and mellow, and it does not need to be deliberately carved. It only expresses the original essence and ultimate taste of top meat, and blooms on the tip of the tongue. Awaken the long-sleeping mood with wonderful taste, with mellow and golden alcohol quality. 1, original product processing

Hao Yue Company's modern beef cattle comprehensive processing project was officially put into production in 2000, adhering to the principle of high starting point, high standard and internationalization. The production layout of the factory is jointly designed by experts from China, France and Germany. The internationally advanced beef slaughtering and processing production line has gathered advanced equipment from 27 manufacturers in the world 1 1 country, and the technological process has always maintained a leading level. A number of high-tech technologies with independent intellectual property rights were applied in the whole slaughter process, including rotary positioning, electrical stimulation tenderization, mechanical peeling, automatic segmentation, graded precooling, scientific acid discharge, site segmentation, PH value determination and so on.

2, cooked food processing

With the consumption of low-temperature meat products increasing year by year, the demand for cooked beef products is also expanding year by year. Hao Yue aimed at the two markets of halal meat products at home and abroad, and established the Hao Yue Cooked Food Division. After ten years' development, Hao Yue cooked food has gone out of the Northeast and entered the national market, especially in the areas where Islamic nationalities are concentrated, which has been widely recognized by consumers and formed a strong brand loyalty.

Hao Yue cooked food adopts complete sets of cooked food manufacturing equipment from German, Italian, Spanish and other countries in the world, combines international advanced meat product processing technology with domestic traditional meat product formula, insists on honest management, regards quality as life, adopts the business philosophy of 99+ 1=0, draws lessons from advanced industry concepts, and combines consumer demand and national characteristics. Seven series, such as high-temperature sausage series, low-temperature enema series, braised pork series, quick-frozen series, green product series, snack food series and gift series, have been built successively, reaching hundreds of varieties, and the annual processing capacity of cooked food is 6,543,800 tons, which fully meets the diversified needs of different consumers in the market, fills the blank of domestic halal food, and provides safety, health and nutrition for the majority of Muslim compatriots. Make every effort to build the first brand of halal cooked food products in China.