Kungfu is a brand of food and beverage managed by Kungfu Catering Management Co., Ltd., which was established in 2004 and is headquartered in Guangdong. At present, Kungfu has opened 275 chain restaurants in China, Beijing, Shanghai, Guangzhou and Shenzhen. The most well-known thing about Kungfu is that in 1997, it developed the "Kungfu Computer Controlled Steaming Cabinet" and proposed that "the key to Chinese food standardization is not the technology, but the equipment".