As the first liquor workshop in China, Fang Shuijing is the oldest liquor workshop in history, and its historical value is comparable to that of the Terracotta Warriors and Horses of Qin Shihuang. Modern science and technology show that this pit is alive, and thousands of microorganisms live in its pit mud. The longer the cellar age, the larger the family of brewing microorganisms will be and the more fragrant the wine will be. Fang Shuijing wine cellar has been carefully cultivated by countless winemakers in Ming and Qing Dynasties and passed down from generation to generation. It has been used for more than 600 times before and after, absorbing the aura of heaven and earth and gathering the essence of the sun and the moon, thus giving birth to a unique biological flora and giving Fang Shuijing a unique fragrance. Fang Shuijing's rich cultural connotation, complete accumulation level, complete wine-making facilities and ancient mysterious biota in the wine cellar make Fang Shuijing look precious. Every point is the crystallization of the aura of heaven and earth and human wisdom, and it exudes mellow wine fragrance.
Today's artists get inspiration from Fang Shuijing's profound traditional culture of China and its oriental charm, and design a noble and elegant packaging with modern artistic taste for Fang Shuijing. The bottle-shaped design on the package is simple, bearing traditional culture, with a sense of history and individuality. The convex six sides show the ancient well platform, which is a sign of good wine. The six maps of historical and cultural attractions on the well platform reproduce the historical origin of the restaurant. The exquisite wooden pedestal was inspired by the ancient emperor's bed-sitting platform, showing the nobility and majesty of China. The design of the carton is simple and lively, and the color of the paper is simple and elegant, giving people long-term visual enjoyment.
Fang Shuijing, which combines profound cultural heritage with modern artistic expression, bears the essence of 600-year-old traditional culture in China and shows the model of modern artistic beauty. Every point and every detail exudes a strong cultural charm of China, showing a noble and elegant temperament.
In the eyes of artists all over the world, every bottle of Fang Shuijing is a masterpiece of culture and art that combines human wisdom and civilization. So they gave this bottle of wine the highest honor that the art world can enjoy-Mobius Gold Cup Award. In 600, Sun Moon created a bottle of wine, which is the most classic design in the world. Fang Shuijing won the highest design award in China, making it the first design in the world.
The reappearance of the new archaeological discovery "Fang Shuijing" has opened a new page for the origin of China liquor. According to domestic scholars' research, Fang Shuijing is not only the oldest existing brewing workshop in China, but also the source of Luzhou-flavor liquor brewing technology in China. It is the only example of ancient brewing and winery in China, and it can be called the first liquor workshop in China. It embodies the mellow and meaningful characteristics of Sichuan liquor, and also represents the highest level of China liquor brewing, so that people say: Fang Shuijing is a real wine!
We know that every major invention is often just a glimpse, but it has far-reaching significance. The accidental creation of ancient Shu ancestors made China's fifth great invention. History and reality are telling the great achievements of the ancient Shu people, and they also show the world that Shu has been the hometown of famous wines since ancient times. Sichuan has a unique climate advantage, which is very suitable for the breeding of brewing microorganisms and is very beneficial to the production and development of liquor. Fang Shuijing brings together the coolness of shochu, which embodies the elegance of Chen Xiang and opens the source of shochu, which is the origin of liquor. Therefore, as the saying goes, "Sichuan wine is the best in the world." China Liquor, Scotch Whisky, French Brandy and Russian Vodka rank among the four largest distilled liquors in the world, but China Liquor has the longest history and pays more attention to the accumulation of traditional techniques, especially Luzhou-flavor Liquor, especially the techniques and pits. According to expert research, Fang Shuijing was handed down from generation to generation in the Yuan Dynasty. In the kiln mud of Fang Shuijing, the researchers isolated the unique flora of Fang Shuijing, which gave Fang Shuijing the best fragrance.
"west forum, China" has become a hot spot in the western development, which has attracted the attention of the world. As the designated wine of the West Expo, Fang Shuijing is showing the traditional wine culture of China to the world with its unique charm.