2. Reasons for Humboldt tea: Humboldt tea has a unique fragrance. People have the saying that "tea in the house smells like tea outside the hospital, tea in the hospital smells like tea, and one person makes tea all over the house". Its quality features are: the appearance is flat, straight and smooth, shaped like a fir leaf, invisible and rare, with green color, sharp aroma, rich and fresh taste, clear yellow-green soup color, and plump and tender leaf bottom. Humboldt tea is cold, and Chen Baohong tea stored for 1-2 years has pharmacological effects of clearing away fire and reducing fever, so it is very popular with consumers.
3. The reason for the ham moon cake: take the money elbow of the cloud leg as the stuffing, mix it with white sugar, and use fresh lard and white flour as the crispy shell. It is exquisite and delicious, and has become a "reserve variety" recognized by all ages in Kunming, and then exported to other provinces and abroad, winning wide acclaim.
4. Flower cake reason: It is an edible rose shortcake unique to Yunnan, and it is a representative of Yunnan classic snacks with Yunnan characteristics. Flower cakes are mostly sold in local baking brands in Yunnan.
5, sunset sunflower seed reason: the particles are full and large, the surface color is crystal clear and smooth, and there are few empty particles. Internal quality characteristics: raw food does not dry fire, taste pure and fragrant, not greasy, sweet and nutritious.
6. Steamed chicken Reason: Steamed chicken is a famous dish in Yunnan, named after steaming in a steamer. The main ingredient of steamed chicken is chicken, and the main cooking technique is cooking.
7. Reasons for Salted Crispy Cake: Salted Crispy Cake is a popular snack in Kunming. There are two kinds of sweet and salty, most of which are salty. Because the salt cake is made of fermented dough, the finished product is fluffy and soft, the skin is crisp, there is no obvious crisp layer, the inside is soft and greasy, and the taste is crisp and fragrant. If it is sweet, put sugar, fried sesame seeds, dried tangerine peel and diced sugar in it, which is sweet and delicious.
⒏ Reason Yunnan Shilin sweet persimmon: Shilin sweet persimmon has the characteristics of big size, bright color, sweet, crisp and delicious, and the content of fructose and vitamin C is 1-2 times higher than that of ordinary fruit.
The reason why Myrica rubra is abundant: it is not only about 30 days earlier than Zhejiang, but also has good fruit shape, delicious color, sweet and sour taste.
⒑ Reasons for paying tribute to Zhubaoli: Zhubaoli is the best of many pears in Yunnan. The fruit is round, generally weighing 200-330 grams, and the largest can reach 500 grams. The skin is thin, yellow-green, the flesh is white, crisp, juicy, sweet and slightly fragrant, and there is no residue after eating.