Wuliangye: Sichuan Yibin Wuliangye Group Co., Ltd. is a super-large state-owned enterprise group with wine industry as its core business and diversified development of five industries: big machinery, big packaging, big logistics, big finance and big health. Known as "the king of China wine". The company covers an area of 12 square kilometers and employs nearly 50,000 people. It has a number of old pits that have never stopped fermenting since the beginning of Ming Dynasty and a large number of modern large-scale brewing workshops.
Maotai: Kweichow Moutai Co., Ltd. was jointly established by China Kweichow Moutai Distillery Co., Ltd., Kweichow Moutai Distillery Technology Development Company, Guizhou Textile Collective Industry Association, Shenzhen Tsinghua University Research Institute, China Food Fermentation Industry Research Institute, Beijing Sugar Tobacco Company and Jiangsu Sugar Tobacco Corporation, and was approved by Guizhou Provincial People's Government in documentNo. Zi Han (1999)29 1.
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Wuliangye has been inherited for more than 1000 years, from Chongbi liquor in the prosperous Tang Dynasty to Yao Zixue Qu in the Song Dynasty and miscellaneous grains liquor in the early Ming Dynasty, and finally it was officially named in 1909.
Wuliangye Group, formerly known as the State-owned No.24 Brewery of Yibin Daqu Brewing Industry Joint Venture, was established in 1952 on the basis of eight brewing workshops, including Changfasheng, Li Chuanyong, Zhang Wanhe, Zhong Sanhe, Liu Dingxing, Wan Li Yuanchang, Tingyuelou and QuanHeng Chang.
1959, the enterprise was renamed as the local state-owned Yibin Wuliangye Distillery in Sichuan Province; 1964 officially changed its name to Wuliangye Winery in Yibin, Sichuan; 1998, restructured into Yibin Wuliangye Group Co., Ltd., Sichuan Province.
Wuliangye-Group Profile
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