Everyone says Wuchang rice is delicious. In fact, the best rice in Northeast China is in Heilongjiang, and the best rice in Heilongjiang is in Wudalianchi. The rice in Wudalianchi has excellent planting conditions that other rice does not have, and it is irrigated by volcanic mud+cold mineral water. It is universally acknowledged that volcanic mud is fertile, and Xiangshui rice in the northeast is also planted on volcanic basalt, which is particularly famous. But the rice in Wudalianchi is watered more than water. Wudalianchi itself is the birthplace of the world's three major cold mineral springs. There are only natural mineral waters with gas in China, which maintain a temperature of 4 degrees all year round. The trace elements needed by the human body are the sum of the other two cold mineral springs, which is better than that of Wuchang Xiangshui. As the saying goes, eating good rice is actually eating the soil and water there. The natural conditions of water and soil in Wudalianchi are so good that the rice grown is naturally delicious and nutritious.