First, the bakery naming method analysis
When naming a bakery, we need to know what its characteristics are, so that we can name it according to its characteristics, which will give customers a brand-new feeling.
In addition, there must be auspicious meanings. Such a name will bring good luck to the store, and the boss's own luck will get better and better. It is a good way to kill two birds with one stone and can be used for reference.
Finally, the store name must not have polyphonic characters, which will bring a bad feeling to the store name, because the store name with polyphonic characters will mislead customers and misinterpret the original intention of the store name.
Second, simple bread sharing.
Dawn mood
The mood at dawn is quiet and serene. Dawn mood highlights the environment and service of your store.
Maixiang diary
Give people a sense of leisure, wheat flavor, bread delicious and fragrant. Named tasteful, high-end, very suitable for baking.
angel
Explanation: Every piece of bread and snack is an angel, bringing sweetness and happiness.
farad
France represents French flavor and European flavor; Although the name is similar to the famous car Ferrari, it just takes the beautiful word Ferrari; Farah baking is absolutely foreign.
Third, appreciate the proper vocabulary of bread.
Prosperous
Prosperity, prosperity and auspiciousness; [Idiom connotation]: Prosperity, abundant financial resources and good luck. It indicates that the store will develop better and better.
guide
Go all out, brainstorm and carry forward the significance; [Idiom connotation]: Be far-sighted, accumulate wealth, and brainstorm.
Prosperous
Financial resources are rolling, and the cause is thriving; [Idiom connotation]: Great achievements. It indicates that the store's fortune will get better and better.