The main raw materials of Kangenbei lycopene are tomato oleoresin, soybean oil, gelatin, natural vitamin E, beeswax, water, glycerol, sorbitol, carmine and so on. It is understood that 30-42 degrees north latitude is the most suitable area for planting and processing tomatoes on the earth, and the abundant sunshine and large temperature difference between day and night in Xinjiang, Inner Mongolia and Gansu in China have created the excellent quality of processed tomatoes with large fruit shape, high red pigment and high solid content. The main raw material of Kangenbei lycopene comes from Xinjiang, China. The tomatoes in Xinjiang are the best quality tomatoes in China. Therefore, from the perspective of raw materials, Kang Enbei brand lycopene products are natural and healthy.
The lycopene content of each Kangenbei lycopene is greater than or equal to 2.5mg. Generally speaking, eating 20 mg of lycopene is equivalent to eating 20 kg of high-quality tomatoes. The effect of lycopene supplementation can be imagined. High-quality lycopene plays an obvious role in maintaining the physical strength and energy of men, the young skin of women and the normal function of organs of the elderly. Long-term adherence to lycopene is better.